We got a mention in this week's edition of the Tucson Weekly reporting on the state of beer in Tucson. It's exciting to know that many more breweries are on the way or in the planning stages. More good beer for everyone can't ever be a bad thing. Yay Beer! Click TW icon above for full article. Here's a quote from John A. when asked what he would like to see out of Tucson's scene in the future?
"I talked to someone the other day who made an oatmeal pale ale, which was interesting. It never occurred to me to use oatmeal in a pale ale," he said. "I'm curious to see how it turns out for him, because I want to do more of that, making things that aren't out there, combinations you haven't thought of, and there's a lot of that that goes on. Some of it's really good, some of it's not, but there's a lot to learn from it. If a lot more of that were happening, and Tucson became a mecca for really inventive brewing, that'd be great."